Rate this Article:
Max 5 stars
78
My Rating

Do you love homemade pizza but find yourself ordering out all the time because it just doesn't seem worth all the hassle? This delicious golden pizza crust will melt in your mouth and it takes less than 15 minutes to prepare. So bust out your recipe books, because this one's a keeper!

homemade pizza dough

Ingredients:

1/3 cup sugar

2 1/2 packets of active dry yeast

2 cups warm water

1 teaspoon salt

2 cups flour

1/3 cup oil

3 cups flour

Directions:

  1. In a large bowl, mix together the sugar, yeast, warm water, salt and 2 cups of flour.  This will make a goopy liquid dough. Stir well. Now let the dough rest for 10 minutes.
  2. After the dough has rested, add the oil and the remaining 3 cups of flour. Turn the pizza dough onto a clean, dry surface that has been dusted with flour. Knead vigorously for 2 minutes until it forms a springy, elastic dough.
  3. Divide dough into two equal pieces.
  4. Roll dough with rolling pin into 2 large rectangular or circular crusts. Cover with sauce, favorite toppings and cheese. Bake at 350 degrees F for 20 minutes or until cheese is melted and crust is golden brown.
  5. Serve warm. Swoon. Eat more. Fall into a deep pizza coma.
  6. Repeat again tomorrow.

 

More pizza recipes:

Gluten-free pizza recipes

Margherita pizza recipe

California Pizza Kitchen's marinara sauce


Comments
By Omar Jun 14, 2012

well im 11 and i love cooking for my family i try to do different meals everyday and so i saw this recipe but i noticed the salt amount and relized thats too much my dad cant have it do u think i could make it with half the amount of salt

By M Mar 10, 2012

This sounds fantastic! Can the second part be frozen for another day?

By Hannah Feb 24, 2012

OHMYGOD. no joke, this recipe is amazing! This was my first time making pizza crust and it turned out great! thanks :)

By Cindy Sanchez Apr 12, 2011

Sounds quick and easy! Just an FYI, make sure to adhere to the recommended 10 minutes for the dough to rest. if it rest too long you risk ending up with with an airy crust.

By Patti Mar 17, 2011

This is the best pizza crust recipe! Every time we have it I leave wanting more! YUMMY!!!!

By Dara Mar 4, 2011

Okay, I've been making a baking powder biscuit base crust for my pizzas for years because I just don't have the time for a traditional yeast crust. But this looks awesome! I'm going to try it this weekend. Thanks for sharing!

By Coolwhipmom Mar 4, 2011

This is a fantastic recipe! Seriously. The best homemade crust I've ever had.

By Mandyland Mar 4, 2011

What an amazingly simple, but totally delish-looking recipe! LOVE it.

By Kim Mar 4, 2011

What a great recipe! This would be a good one for the kids to help with.

Comments are currently closed.